Sunday
Kitchen 12 - 6pm
Sunday Roasts served 12 – 6pm
(Menu may vary week to week)
All served with Roasted Parsnips and Carrots, Spring greens, Butternut squash puree, Roasted Beetroot, rosemary & garlic roast potatoes, Yorkshire pudding & Gravy.
Sirloin of Roast Beef
£18.95
Roast leg of Lamb
£18.95
Chicken Supreme
£16.95
Nut Roast
£17.00 (VE)
Kids Roast,
Beef or Veggie sausages £10
(under 10s only) Served with roast potatoes, Yorkshire pudding and peas
SIDES
Cauliflower Cheese £5
Pigs in Blankets £5
Portion of Chips or Fries £5
Alternatives – See our Pizza menu!
Desserts all £5.50
Apple Crumble served with Ice cream or Custard
Chocolate Brownie with vanilla Ice cream (vg)
Food Allergies & intolerances: please talk to staff about ingredients in your meal
10% service charge added to tables of 6 or more
Vegetarian = Vg, Vegan = Ve.
