SUNDAY KITCHEN

Served 12-6pm

Sea trout with a parsley sauce, roast potatoes & vegetables £12.50

Greek salad, olives, feta with flat bread £12 V

Falafel burger, hummus, roasted peppers, lettuce, brioche bun & chips £9.50 V

Sirloin of Beef, served med-rare £14.50

Turkey Breast £12.95

Pork Belly £12.95

Roast Lamb £13.50

Homemade Ricotta, spinach & butternut squash filo tart £10.95 V

The Combo Roast, a mix of two meats (not available in a smaller portion) £16.50

Served with cauliflower cheese, savoy cabbage, runner beans, carrots, rosemary roast potatoes, Yorkshire pudding & gravy

Smaller Roast portions

Sirloin of Beef £9.25

Turkey Breast £8.50

Leg of Lamb £8.95

Homemade leek, beetroot & brie wellington £7.50 V

SANDWICHES

Roast Beef & horseradish £7.50

Roast turkey & cranberry £7.50

Cheddar with onion or pickle £6 V

SIDES & EXTRAS

Chips/fries £3.25 Add Cheese £1

Cauliflower cheese £4

Vegetables £3.50

Rosemary roast potatoes £4

PUDDINGS

Homemade sticky toffee pudding, vanilla ice cream £4.95

Homemade chocolate brownie, vanilla ice cream £4.95

Cheese Board, biscuits, chutney, grapes £7

Add a glass or Cockburn’s Port £3

COFFEE & TEA

Americano

Flat white

Latte

Cappuccino

Espresso

Double Espresso

English Breakfast

Earl Grey

Green

Peppermint

CHILDREN'S MENU AVAILABLE

Please ask our staff for the children’s menu and coloring. KIDS EAT FREE every Sunday

*Roast or pasta option only. 1 per adult main meal purchased